Uncultivated native plants used as sources of food Author E. F. Castetter Article Date 1935 Journal Title University of New Mexico, Biology series
The utilization of yucca, sotol, and beargrass by the aborigines in the American Southwest Author W. H. Bell and E. F. Castetter Article Date 1941 Journal Title University of New Mexico, Biology series
The utilization of mesquite and screwbean by the aborigines in the American Southwest Author W. H. Bell and E. F. Castetter Article Date 1937 Journal Title University of New Mexico, Biology series
The early utilization and the distribution of agave in the American Southwest Author E. F. Castetter Article Date 1938 Journal Title University of New Mexico, Biology series
The aboriginal utilization of the tall cacti in the American Southwest Author E. F. Castetter and W. H. Bell Article Date 1937 Journal Title University of New Mexico, Biology series
How Indians replaced Geritol Author P.Perry Article Date May 10 1974 Journal Title Westward (Prescott Courier)
An ancient food plant of the Southwest and plateau regions Author V. H. Jones Article Date February 1938 Article Abstract On the use of Indian millet Journal Title El Palacio
Amaranths as dye plants among the pueblo peoples Author J. D. Sauer Article Date Winter 1950 Journal Title Sw J Anthro